1 Executive Summary
2 Preface
2.1 Abstract
2.2 Stake Holders
2.3 Research Scope
2.4 Research Methodology
2.4.1 Data Mining
2.4.2 Data Analysis
2.4.3 Data Validation
2.4.4 Research Approach
2.5 Research Sources
2.5.1 Primary Research Sources
2.5.2 Secondary Research Sources
2.5.3 Assumptions
3 Market Trend Analysis
3.1 Introduction
3.2 Drivers
3.3 Restraints
3.4 Opportunities
3.5 Threats
3.6 Product Analysis
3.7 Application Analysis
3.8 End User Analysis
3.9 Emerging Markets
3.10 Impact of Covid-19
4 Porters Five Force Analysis
4.1 Bargaining power of suppliers
4.2 Bargaining power of buyers
4.3 Threat of substitutes
4.4 Threat of new entrants
4.5 Competitive rivalry
5 Global Baking Enzymes Market, By Product
5.1 Introduction
5.2 Lipase
5.3 Carbohydrase
5.3.1 Amylases
5.3.2 Xylanases/Hemicellulase
5.3.3 Cellulase
5.3.4 Pectinase
5.3.5 Lactases
5.4 Protease
5.5 Phytases
5.6 Polymerases & Nucleases
5.7 Catalases
5.8 Other Products
6 Global Baking Enzymes Market, By Form
6.1 Introduction
6.2 Powder
6.3 Liquid
7 Global Baking Enzymes Market, By Application
7.1 Introduction
7.2 Biscuits & Cookies
7.3 Breads
7.4 Cakes & Pastries
8 Global Baking Enzymes Market, By End User
8.1 Introduction
8.2 E-Commerce
8.3 Specialty Stores
8.4 Hypermarkets/Supermarkets
8.5 Other End Users
9 Global Baking Enzymes Market, By Geography
9.1 Introduction
9.2 North America
9.2.1 US
9.2.2 Canada
9.2.3 Mexico
9.3 Europe
9.3.1 Germany
9.3.2 UK
9.3.3 Italy
9.3.4 France
9.3.5 Spain
9.3.6 Rest of Europe
9.4 Asia Pacific
9.4.1 Japan
9.4.2 China
9.4.3 India
9.4.4 Australia
9.4.5 New Zealand
9.4.6 South Korea
9.4.7 Rest of Asia Pacific
9.5 South America
9.5.1 Argentina
9.5.2 Brazil
9.5.3 Chile
9.5.4 Rest of South America
9.6 Middle East & Africa
9.6.1 Saudi Arabia
9.6.2 UAE
9.6.3 Qatar
9.6.4 South Africa
9.6.5 Rest of Middle East & Africa
10 Key Developments
10.1 Agreements, Partnerships, Collaborations and Joint Ventures
10.2 Acquisitions & Mergers
10.3 New Product Launch
10.4 Expansions
10.5 Other Key Strategies
11 Company Profiling
11.1 Novozymes A/S
11.2 Dyadic International Inc.
11.3 Amano Enzyme Inc.
11.4 DowDuPont Inc.
11.5 Advanced Enzyme Technologies Ltd.
11.6 Maps Enzyme Limited
11.7 Engrain
11.8 SternEnzym GmbH & Co. KG
11.9 Puratos Group NV
11.10 Aum Enzymes
11.11 Enzymes GmbH
11.12 AB Enzymes GmbH
11.13 DSM
11.14 Kerry Group plc
11.15 BASF SE
11.16 BDF Ingredients
11.17 AB Enzymes GmbH
11.18 Lallemand Inc.
List of Tables
Table 1 Global Baking Enzymes Market Outlook, By Region (2020-2028) ($MN)
Table 2 Global Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 3 Global Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 4 Global Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 5 Global Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 6 Global Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 7 Global Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 8 Global Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 9 Global Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 10 Global Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 11 Global Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 12 Global Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 13 Global Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 14 Global Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 15 Global Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 16 Global Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 17 Global Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 18 Global Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 19 Global Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 20 Global Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 21 Global Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 22 Global Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 23 Global Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 24 Global Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 25 Global Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 26 Global Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
Table 27 North America Baking Enzymes Market Outlook, By Country (2020-2028) ($MN)
Table 28 North America Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 29 North America Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 30 North America Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 31 North America Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 32 North America Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 33 North America Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 34 North America Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 35 North America Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 36 North America Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 37 North America Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 38 North America Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 39 North America Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 40 North America Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 41 North America Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 42 North America Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 43 North America Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 44 North America Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 45 North America Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 46 North America Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 47 North America Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 48 North America Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 49 North America Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 50 North America Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 51 North America Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 52 North America Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
Table 53 Europe Baking Enzymes Market Outlook, By Country (2020-2028) ($MN)
Table 54 Europe Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 55 Europe Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 56 Europe Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 57 Europe Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 58 Europe Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 59 Europe Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 60 Europe Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 61 Europe Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 62 Europe Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 63 Europe Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 64 Europe Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 65 Europe Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 66 Europe Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 67 Europe Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 68 Europe Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 69 Europe Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 70 Europe Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 71 Europe Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 72 Europe Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 73 Europe Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 74 Europe Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 75 Europe Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 76 Europe Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 77 Europe Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 78 Europe Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
Table 79 Asia Pacific Baking Enzymes Market Outlook, By Country (2020-2028) ($MN)
Table 80 Asia Pacific Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 81 Asia Pacific Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 82 Asia Pacific Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 83 Asia Pacific Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 84 Asia Pacific Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 85 Asia Pacific Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 86 Asia Pacific Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 87 Asia Pacific Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 88 Asia Pacific Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 89 Asia Pacific Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 90 Asia Pacific Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 91 Asia Pacific Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 92 Asia Pacific Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 93 Asia Pacific Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 94 Asia Pacific Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 95 Asia Pacific Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 96 Asia Pacific Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 97 Asia Pacific Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 98 Asia Pacific Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 99 Asia Pacific Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 100 Asia Pacific Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 101 Asia Pacific Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 102 Asia Pacific Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 103 Asia Pacific Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 104 Asia Pacific Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
Table 105 South America Baking Enzymes Market Outlook, By Country (2020-2028) ($MN)
Table 106 South America Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 107 South America Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 108 South America Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 109 South America Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 110 South America Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 111 South America Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 112 South America Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 113 South America Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 114 South America Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 115 South America Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 116 South America Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 117 South America Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 118 South America Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 119 South America Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 120 South America Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 121 South America Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 122 South America Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 123 South America Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 124 South America Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 125 South America Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 126 South America Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 127 South America Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 128 South America Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 129 South America Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 130 South America Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
Table 131 Middle East & Africa Baking Enzymes Market Outlook, By Country (2020-2028) ($MN)
Table 132 Middle East & Africa Baking Enzymes Market Outlook, By Products (2020-2028) ($MN)
Table 133 Middle East & Africa Baking Enzymes Market Outlook, By Lipase (2020-2028) ($MN)
Table 134 Middle East & Africa Baking Enzymes Market Outlook, By Carbohydrase (2020-2028) ($MN)
Table 135 Middle East & Africa Baking Enzymes Market Outlook, By Amylases (2020-2028) ($MN)
Table 136 Middle East & Africa Baking Enzymes Market Outlook, By Xylanases/Hemicellulase (2020-2028) ($MN)
Table 137 Middle East & Africa Baking Enzymes Market Outlook, By Cellulase (2020-2028) ($MN)
Table 138 Middle East & Africa Baking Enzymes Market Outlook, By Pectinase (2020-2028) ($MN)
Table 139 Middle East & Africa Baking Enzymes Market Outlook, By Lactases (2020-2028) ($MN)
Table 140 Middle East & Africa Baking Enzymes Market Outlook, By Protease (2020-2028) ($MN)
Table 141 Middle East & Africa Baking Enzymes Market Outlook, By Phytases (2020-2028) ($MN)
Table 142 Middle East & Africa Baking Enzymes Market Outlook, By Polymerases & Nucleases (2020-2028) ($MN)
Table 143 Middle East & Africa Baking Enzymes Market Outlook, By Catalases (2020-2028) ($MN)
Table 144 Middle East & Africa Baking Enzymes Market Outlook, By Other Products (2020-2028) ($MN)
Table 145 Middle East & Africa Baking Enzymes Market Outlook, By Form (2020-2028) ($MN)
Table 146 Middle East & Africa Baking Enzymes Market Outlook, By Powder (2020-2028) ($MN)
Table 147 Middle East & Africa Baking Enzymes Market Outlook, By Liquid (2020-2028) ($MN)
Table 148 Middle East & Africa Baking Enzymes Market Outlook, By Application (2020-2028) ($MN)
Table 149 Middle East & Africa Baking Enzymes Market Outlook, By Biscuits & Cookies (2020-2028) ($MN)
Table 150 Middle East & Africa Baking Enzymes Market Outlook, By Breads (2020-2028) ($MN)
Table 151 Middle East & Africa Baking Enzymes Market Outlook, By Cakes & Pastries (2020-2028) ($MN)
Table 152 Middle East & Africa Baking Enzymes Market Outlook, By End User (2020-2028) ($MN)
Table 153 Middle East & Africa Baking Enzymes Market Outlook, By E-Commerce (2020-2028) ($MN)
Table 154 Middle East & Africa Baking Enzymes Market Outlook, By Specialty Stores (2020-2028) ($MN)
Table 155 Middle East & Africa Baking Enzymes Market Outlook, By Hypermarkets/Supermarkets (2020-2028) ($MN)
Table 156 Middle East & Africa Baking Enzymes Market Outlook, By Other End Users (2020-2028) ($MN)
| ※参考情報 ベーキング酵素は、主に製パンや製菓の過程で使用される酵素のことを指します。これらの酵素は、生地の特性を改善し、風味やテクスチャーの向上に寄与します。ベーキング酵素は、主に小麦粉や水と混ぜられ、発酵過程や焼成過程で作用することで、製品の品質を向上させます。 ベーキング酵素の主な種類には、アミラーゼ、グルコシダーゼ、プロテアーゼ、リパーゼ、セルラーゼなどがあります。アミラーゼはデンプンを分解する酵素で、糖を生成することで発酵を促進し、製品のふくらみを助けます。グルコシダーゼは、糖の構造を変化させ、風味を改善する役割を果たします。 プロテアーゼは、たんぱく質を分解しグルテンの形成を助けることから、特に重要です。これにより生地が柔らかくなり、食感や食べやすさが向上します。リパーゼは脂肪を分解する酵素で、製品の風味を増し、保存性を向上させる効果があります。セルラーゼは植物の細胞壁を分解し、食物繊維を減少させることで、製品の口当たりを滑らかにします。 ベーキング酵素の用途は多岐にわたります。パン、ケーキ、クッキー、パイなど、さまざまな焼き菓子に使われます。特に、パンにおいては、発酵過程での炭酸ガスの生成を助け、ふっくらとした食感を実現します。また、製品の保湿性を向上させたり、焼き色を良くしたりする効果もあります。 最近では、健康志向の高まりから、グルテンフリーや低糖質の製品でもベーキング酵素が活用されています。これらの酵素は、代替原料や特別な配合を用いることで、従来の製品に近いテクスチャーや風味を実現するのに役立ちます。 関連技術としては、酵素の安定性を向上させるための加工技術や、特定の酵素を特異的に利用するための分離精製技術があります。例えば、遺伝子組み換え技術や酵母を用いた発酵技術などが挙げられます。これにより、より効率的にベーキング酵素を生産し、用途に応じた最適な酵素の供給が可能になります。 また、酵素の効果を最大限に引き出すためには、温度やpH、混合時間などの条件も重要です。これらの条件に応じて、酵素の活性が変化するため、製品の安定性や品質を保つために、製造プロセスの管理が不可欠です。最近では、AIやデータ解析技術を用いて、最適な条件を予測する研究も進んでいます。 ベーキング酵素は、食品産業において非常に重要な役割を果たしています。これにより、消費者に喜ばれる高品質な製品を提供することが可能になり、様々なニーズに応える材料としての地位を確立しています。今後も新たな酵素開発やその応用技術の進化が期待され、より多様な製品の実現に寄与するでしょう。 |
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