食品用防腐剤の中国市場:成長・動向・予測(2020年-2025年)

調査会社Mordor Intelligence社が発行したリサーチレポート(データ管理コード:MOR20AP1251)
◆英語タイトル:China Food Preservatives Market - Growth, Trends, and Forecast (2020 - 2025)
◆発行会社/調査会社:Mordor Intelligence
◆商品コード:MOR20AP1251
◆発行日:2020年4月
◆調査対象地域:中国
◆産業分野:食品&飲料
◆ページ数:90
◆レポート言語:英文
◆レポート形式:PDF
◆納品方式:Eメール(受注後2-3営業日)
◆販売価格オプション(消費税別)
Single User(1名様閲覧用)USD3,250 ⇒換算¥373,750見積依頼/購入/質問フォーム
Team UserUSD3,750 ⇒換算¥431,250見積依頼/購入/質問フォーム
Corporate LicenseUSD6,500 ⇒換算¥747,500見積依頼/購入/質問フォーム
販売価格オプションの説明はこちらで、ご購入に関する詳細案内はご利用ガイドでご確認いただけます。
※お支払金額は「換算金額(日本円)+消費税+配送料(Eメール納品は無料)」です。
※本体価格が¥30,000未満のレポートにつきましては、ハンドリングチャージ¥5,000が別途かかります。
※Eメールによる納品の場合、通常ご注文当日~2日以内に納品致します。
※レポート納品後、納品日+5日以内に請求書を発行し、お客様宛に郵送いたしますので、請求書発行日より2ヶ月以内に銀行振込にて支払をお願いします。(振込先:三菱UFJ銀行/京橋支店/H&Iグローバルリサーチ株式会社)
Mordor Intelligence社の概要及び新刊レポートはこちらでご確認いただけます。

★グローバルリサーチ資料[食品用防腐剤の中国市場:成長・動向・予測(2020年-2025年)]についてメールでお問い合わせはこちら
本調査レポートは、食品用防腐剤の中国市場について調査・分析した資料で、食品用防腐剤の市場概要、動向、セグメント別市場規模、競争状況、企業情報、市場機会分析などで構成されています。
*** レポート概要(サマリー)***

China Food Preservatives Market is projected to witness a CAGR of 4.76% in the forecast period (2020-2025).
- Food preservatives are a growing segment in the food additives market as they are used to prevent spoilage and decomposition which takes place in food products due to microbial reactions. The Food preservatives market is expected to be the fastest in China, mainly attributed to China accounting for a major share in the food processing industry.
- Preservatives are used in foods such as oil & fat, bakery & Confectionary, Fruits and Vegetables, dairy & frozen products, meat, poultry & seafood, savory snacks, and beverages. The Asia Pacific is the second-largest market and the fastest-growing segment due to growing preference for packaged and processed foods.

Key Market Trends

Growing Demand for Processed Food

A quickly rising population and more noteworthy levels of urbanization, in China, have helped the interest for handled nourishment items along these lines, thus, driving the interest for sustenance fixings. Due to industrialization, a number of US firms established their subsidiaries, thus, increasing the global processed food consumption in developed markets. Asia-Pacific and other developing markets with changing lifestyles are driving the food processing industry. India and China are among the largest food processing countries in the world and their rising population is driving the need for food security, which is a major factor for processed & packaged food, and in turn, for the food preservatives players.

Growing Demand for Organic Food

A growing number of consumers are increasingly becoming aware of artificial preservatives, and are avoiding age-old additives, like BHA and BHT, sorbates, benzoates, and other preservatives. The rising ageing population and calorie-conscious consumers are looking for healthy alternatives in the form of ‘organic food, thus, driving innovations. R&D is being undertaken, with new formulations coming up in categories, like preservatives, flavour enhancers, natural colour additives, and protein-based fat replacers, which enhance the organic food quality.

Competitive Landscape

The strategies used by companies is the increase in Research and Development expenditure to innovate products under the natural preservatives segment to meet the growing consumer preference. Some of the major key players in the china food preservatives market includes Cargill Inc, Kerry Group, Corbion Purac, Jungbunzlauer Ag, BASF SE, Archer Daniel Midland among others.

Reasons to Purchase this report:

- The market estimate (ME) sheet in Excel format
- 3 months of analyst support

*** レポート目次(コンテンツ)***

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Natural
5.1.2 Synthetic
5.2 By Application
5.2.1 Bakery & Confectionery
5.2.2 Beverage
5.2.3 Dairy & Frozen Product
5.2.4 Meat, Poultry & Seafood
5.2.5 Sauces and Salad Mixes
5.2.6 Others

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Position Analysis
6.4 Company Profiles
6.4.1 Cargill Inc
6.4.2 Kerry Group
6.4.3 Corbion Purac
6.4.4 Koninklijke DSM N.V.
6.4.5 Jungbunzlauer Ag
6.4.6 BASF SE
6.4.7 Akzo Nobel
6.4.8 Archer Daniel Midland

7 MARKET OPPORTUNITIES AND FUTURE TRENDS



*** 掲載企業 ***

 - Cargill Inc
- Kerry Group
- Corbion Purac
- Koninklijke DSM N.V.
- Jungbunzlauer Ag
- BASF SE
- Akzo Nobel
- Archer Daniel Midland

*** 免責事項 ***
https://www.globalresearch.co.jp/disclaimer/


※おすすめ調査資料
※当サイト上のレポートデータは弊社H&Iグローバルリサーチ運営のMarketReport.jpサイトと連動しています。
※当市場調査資料(MOR20AP1251 )"食品用防腐剤の中国市場:成長・動向・予測(2020年-2025年)" (英文:China Food Preservatives Market - Growth, Trends, and Forecast (2020 - 2025))はMordor Intelligence社が調査・発行しており、H&Iグローバルリサーチが販売します。


◆H&Iグローバルリサーチのお客様(例)◆


※当サイトに掲載していない調査資料も弊社を通してご購入可能ですので、お気軽にご連絡ください。ウェブサイトでは紹介しきれない資料も数多くございます。
※H&Iグローバルリサーチ(登録第5864124号)及びH&I(登録第5783645号)はH&Iグローバルリサーチ株式会社の商標です。