新型コロナウイルス感染症の影響による食品サービスの世界市場2020-2026:セクター別(商用、非商用)、システム別、地域別

調査会社Bizwit Research & Consulting社が発行したリサーチレポート(データ管理コード:BZW20JN001)
◆英語タイトル:Global Food Service Market Size study with COVID-19 Impact, by Sector (Commercial and Non-Commercial), by System (Conventional Foodservice System, Centralized Foodservice System, Ready Prepared Foodservice System and Assembly-Serve Foodservice System) and Regional Forecasts 2020-2026
◆発行会社/調査会社:Bizwit Research & Consulting
◆商品コード:BZW20JN001
◆発行日:2020年5月28日
◆調査対象地域:グローバル
◆産業分野:食品
◆ページ数:約200
◆レポート言語:英語
◆レポート形式:PDF
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★グローバルリサーチ資料[新型コロナウイルス感染症の影響による食品サービスの世界市場2020-2026:セクター別(商用、非商用)、システム別、地域別]についてメールでお問い合わせはこちら
本調査レポートでは、新型コロナウイルス感染症の影響による食品サービスの世界市場について調査・分析し、エグゼクティブサマリー、市場定義・範囲、市場動向、産業分析、セクター別(商用、非商用)分析、システム別分析、地域別分析、競争状況などを含め、次の構成でお届け致します。
・エグゼクティブサマリー
・市場定義・範囲
・市場動向
・産業分析
・新型コロナウイルス感染症の影響による食品サービスの世界市場:セクター別(商用、非商用)
・新型コロナウイルス感染症の影響による食品サービスの世界市場:システム別
・新型コロナウイルス感染症の影響による食品サービスの世界市場:地域別
・競争状況
*** レポート概要(サマリー)***

Global Food Service Market is valued approximately at USD XX billion in 2019 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2020-2026. The food service companies are facing reduced business as well as disrupted supply chains, as at-home consumption has increased but out-of-home consumption that generates highest margin has come to standstill. There may be a long-term changes likely to be seen in customer behavior and demand due to Covid-19. Food service refers to the distribution of food and beverages that are prepared for immediate consumption or for takeaways and home deliveries. Foodservice outlets are commercial establishments which include fast-food restaurants, catering, nightclubs and recreational outlets and Non-commercial outlets includes food operations that run inside the premises of an organizations such as schools, hospitals, military bases, etc. The rising demand for cafes, restaurants and boutique food places as well as Hectic work schedules and increasing popularity of mobile foodservice outlets, especially food trucks are the few factors responsible for growth of the market over the forecast period. Furthermore, introduction of innovative products and other strategic alliance by various market player will create a lucrative demand for this market. For instance, as per company’s news release in June 2019, Compass Group Plc announced an agreement with Fazer Group to acquire Fazer Food Services for around USD $518 million. This acquisition will allow Compass Group to expand its innovative solutions for its clients and consumers as well as both the companies will focues on high qualityy food and outstanding customer services. However, mobile foodservice outlets is the major factor opportunistic the growth of global Food Service market during the forecast period.

The regional analysis of global Food Service market is considered for the key regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading/significant region across the world. Whereas, Asia-Pacific is also anticipated to exhibit highest growth rate / CAGR over the forecast period 2020-2026.

Major market player included in this report are:
Compass Group Plc
Domino’s Pizza, Inc.
Inspire Brands, Inc.
McDonald’s Corp.
Performance Food Group Co.
Restaurant Brands International Inc.
Sodexo Group
Starbucks Corp.
YUM! Brands Inc.

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Sector:
Commercial
Non-Commercial

By System:
Conventional Foodservice System
Centralized Foodservice System
Ready Prepared Foodservice System
Assembly-Serve Foodservice System

By Region:
North America
U.S.
Canada
Europe
UK
Germany
Asia Pacific
China
India
Japan
Latin America
Brazil
Mexico
Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2016, 2017, 2018
Base year – 2019
Forecast period – 2020 to 2026

Target Audience of the Global Food Service Market in Market Study:

Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors

*** レポート目次(コンテンツ)***

Chapter 1.Executive Summary
1.1.Market Snapshot
1.2.Global & Segmental Market Estimates & Forecasts, 2018-2026 (USD Billion)
1.2.1.Food Service Market, by Region, 2018-2026 (USD Billion)
1.2.2.Food Service Market, by Sector, 2018-2026 (USD Billion)
1.2.3.Food Service Market, by System, 2018-2026 (USD Billion)
1.3.Key Trends
1.4.Estimation Methodology
1.5.Research Assumption
Chapter 2.Global Food Service Market Definition and Scope
2.1.Objective of the Study
2.2.Market Definition & Scope
2.2.1.Scope of the Study
2.2.2.Industry Evolution
2.3.Years Considered for the Study
2.4.Currency Conversion Rates
Chapter 3.Global Food Service Market Dynamics
3.1.Food Service Market Impact Analysis (2018-2026)
3.1.1.Market Drivers
3.1.2.Market Challenges
3.1.3.Market Opportunities
Chapter 4.Global Food Service Market: Industry Analysis
4.1.Porter’s 5 Force Model
4.1.1.Bargaining Power of Suppliers
4.1.2.Bargaining Power of Buyers
4.1.3.Threat of New Entrants
4.1.4.Threat of Substitutes
4.1.5.Competitive Rivalry
4.1.6.Futuristic Approach to Porter’s 5 Force Model (2016-2026)
4.2.PEST Analysis
4.2.1.Political
4.2.2.Economical
4.2.3.Social
4.2.4.Technological
4.3.Investment Adoption Model
4.4.Analyst Recommendation & Conclusion
Chapter 5.Global Food Service Market, by Sector
5.1.Market Snapshot
5.2.Global Food Service Market by Sector, Performance – Potential Analysis
5.3.Global Food Service Market Estimates & Forecasts by Sector 2016-2026 (USD Billion)
5.4.Food Service Market, Sub Segment Analysis
5.4.1.Commercial
5.4.2.Non-Commercial
Chapter 6.Global Food Service Market, by System
6.1.Market Snapshot
6.2.Global Food Service Market by System, Performance – Potential Analysis
6.3.Global Food Service Market Estimates & Forecasts by System 2016-2026 (USD Billion)
6.4.Food Service Market, Sub Segment Analysis
6.4.1.Conventional Food service System
6.4.2.Centralized Food service System
6.4.3.Ready Prepared Food Service System
6.4.4.Assembly-Serve Foodservice System
Chapter 7.Global Food Service Market, Regional Analysis
7.1.Food Service Market, Regional Market Snapshot
7.2.North America Food Service Market
7.2.1.U.S. Food Service Market
7.2.1.1. Sector breakdown estimates & forecasts, 2016-2026
7.2.1.2.System breakdown estimates & forecasts, 2016-2026
7.2.2.Canada Food Service Market
7.3.Europe Food Service Market Snapshot
7.3.1.U.K. Food Service Market
7.3.2.Germany Food Service Market
7.3.3.Rest of Europe Food Service Market
7.4.Asia-Pacific Food Service Market Snapshot
7.4.1.China Food Service Market
7.4.2.India Food Service Market
7.4.3.Japan Food Service Market
7.4.4.Rest of Asia Pacific Food Service Market
7.5.Latin America Food Service Market Snapshot
7.5.1.Brazil Food Service Market
7.5.2.Mexico Food Service Market
7.6.Rest of The World Food Service Market

Chapter 8.Competitive Intelligence
8.1.Top Market Strategies
8.2.Company Profiles
8.2.1.Compass Group Plc
8.2.1.1.Key Information
8.2.1.2.Overview
8.2.1.3.Financial (Subject to Data Availability)
8.2.1.4.Product Summary
8.2.1.5.Recent Developments
8.2.2.Domino’s Pizza, Inc.
8.2.3.Inspire Brands, Inc.
8.2.4.McDonald’s Corp.
8.2.5.Performance Food Group Co.
8.2.6.Restaurant Brands International Inc.
8.2.7.Sodexo Group
8.2.8.Starbucks Corp.
8.2.9.YUM! Brands Inc.
Chapter 9.Research Process
9.1.Research Process
9.1.1.Data Mining
9.1.2.Analysis
9.1.3.Market Estimation
9.1.4.Validation
9.1.5.Publishing
9.2.Research Attributes
9.3.Research Assumption

TABLE 1.List of secondary sources, used in the study of global Food Service market
TABLE 2.List of primary sources, used in the study of global Food Service market
TABLE 3.Global Food Service market, report scope
TABLE 4.Years considered for the study
TABLE 5.Exchange rates considered
TABLE 6.Global Food Service market estimates & forecasts by region 2016-2026 (USD Billion)
TABLE 7.Global Food Service market estimates & forecasts by Sector 2016-2026 (USD Billion)
TABLE 8.Global Food Service market estimates & forecasts by System 2016-2026 (USD Billion)
TABLE 9.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 10.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 11.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 12.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 13.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 14.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 15.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 16.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 17.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 18.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 19.Global Food Service market by segment, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 20.Global Food Service market by region, estimates & forecasts, 2016-2026 (USD Billion)
TABLE 21.U.S. Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 22.U.S. Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 23.U.S. Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 24.Canada Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 25.Canada Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 26.Canada Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 27.UK Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 28.UK Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 29.UK Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 30.Germany Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 31.Germany Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 32.Germany Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 33.ROE Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 34.ROE Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 35.ROE Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 36.China Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 37.China Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 38.China Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 39.India Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 40.India Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 41.Japan Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 42.Japan Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 43.Japan Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 44.ROPAC Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 45.ROPAC Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 46.ROPAC Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 47.Brazil Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 48.Brazil Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 49.Brazil Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 50.Mexico Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 51.Mexico Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 52.Mexico Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 53.ROLA Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 54.ROLA Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 55.ROLA Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
TABLE 56.ROW Food Service market estimates & forecasts, 2016-2026 (USD Billion)
TABLE 57.ROW Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)
ROW Food Service market estimates & forecasts by segment 2016-2026 (USD Billion)

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