アメリカのフローズンデザート市場2021-2028:製品別(アイスクリーム・ジェラート、水・フルーツピューレベース製品)、種類別、流通チャネル別

調査会社Grand View Research社が発行したリサーチレポート(データ管理コード:GV21MC012)
◆英語タイトル:U.S. Frozen Desserts Market Size, Share & Trends Analysis Report By Product (Ice Cream & Gelato, Water & Fruit Puree Based Frozen Desserts), By Type, By Distribution Channel, And Segment Forecasts, 2021 - 2028
◆発行会社/調査会社:Grand View Research
◆商品コード:GV21MC012
◆発行日:2021年2月26日
◆調査対象地域:アメリカ
◆産業分野:食品
◆ページ数:80
◆レポート言語:英語
◆レポート形式:PDF
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★グローバルリサーチ資料[アメリカのフローズンデザート市場2021-2028:製品別(アイスクリーム・ジェラート、水・フルーツピューレベース製品)、種類別、流通チャネル別]についてメールでお問い合わせはこちら
グランドビューリサーチ社は、アメリカのフローズンデザート市場規模が2028年までに820億ドルに達すると予測しています。2021年から2028年までに年平均5.7%成長する見通しです。本調査レポートでは、フローズンデザートのアメリカ市場について調査・分析し、調査手法・範囲、エグゼクティブサマリー、市場変動・動向・範囲、消費者行動分析、製品別分析、種類別分析、流通チャネル別分析、競争分析、企業情報などを掲載しています。
*** レポート概要(サマリー)***

U.S. Frozen Dessert Market Growth & Trends
The U.S. frozen dessert market size is expected to reach USD 82.00 billion by 2028, according to a new report by Grand View Research, Inc. It is expected to expand at a CAGR of 5.7% from 2021 to 2028. The market is highly dynamic as a large number of international and domestic companies can be seen competing for their share. Players are continually innovating and experimenting with new ingredients and flavors to ensure there is something for everyone. One of the most popular consumer preference that has emerged as a significant trend in the industry is the demand for low-calorie and low-sugar options.

Growth in consumers’ awareness regarding eating healthy, staying fit, and avoiding weight gain is expected to drive the demand for low-calorie frozen novelties. Companies offering such products have been mentioning the calorie and nutritional content in large and clear fonts on the packaging to attract consumers in the near future.

Another popular trend in the market is the growth in demand for vegan products and a majority of manufacturers have been introducing vegan frozen novelty products. The demand for dairy-free products is no longer restricted to lactose-intolerant consumers but expands to those looking for variety or those following a special diet. This trend has resulted in the growing availability of non-dairy frozen novelties over the next few years.

U.S. Frozen Dessert Market Report Highlights

• By product, the ice cream and gelato segment held the largest share of more than 40.0% in 2020. Product launches have been contributing immensely to the wide penetration of this product segment

• The water and fruit puree-based frozen desserts segment is anticipated to be the fastest-growing product segment with a CAGR of 13.0% from 2021 to 2028. Increasing focus on consuming plant-based organic food items is propelling the growth of the segment

• By type, the dairy segment accounted for the largest share of more than 80.0% in 2020. The category enjoys a wide penetration owing to the first-mover advantage

• The vegan type segment is anticipated to expand at the fastest CAGR of 11.3% from 2021 to 2028. The rising adoption of veganism in households is a major factor expected to contribute to the massive growth of the segment over the next few years

• New product launches have been contributing immensely to the wide penetration of the market. In May 2020, Ben & Jerry launched a new ice cream flavor called Boots on the Moooo’n, in partnership with Netflix

*** レポート目次(コンテンツ)***

Table of Contents

Chapter 1. Methodology and Scope
1.1. Market Segmentation & Scope
1.2. Market Definition
1.3. Information Procurement
1.3.1. Purchased Database
1.3.2. GVR’s Internal Database
1.3.3. Secondary Sources & Third-Party Perspectives
1.3.4. Primary Research
1.4. Information Analysis
1.4.1. Data Analysis Models
1.5. Market Formulation & Data Visualization
1.6. Data Validation & Publishing
Chapter 2. Executive Summary
2.1. Market Outlook
2.2. Product Outlook
2.3. Type Outlook
2.4. Distribution Channel Outlook
Chapter 3. U.S. Frozen Dessert Market Variables, Trends & Scope
3.1. Market Introduction
3.2. Penetration & Growth Prospect Mapping
3.3. Industry Value Chain Analysis
3.3.1. Sales/Retail Channel Analysis
3.3.2. Profit Margin Analysis
3.4. Market Dynamics
3.4.1. Market Driver Analysis
3.4.2. Market Restraint Analysis
3.4.3. Industry Challenges
3.4.4. Industry Opportunities
3.5. Business Environment Analysis
3.5.1. Industry Analysis – Porter’s
3.5.1.1. Supplier Power
3.5.1.2. Buyer Power
3.5.1.3. Substitution Threat
3.5.1.4. Threat from New Entrant
3.5.1.5. Competitive Rivalry
3.6. Roadmap of Frozen Dessert Market
3.7. Market Entry Strategies
Chapter 4. Consumer Behavior Analysis
4.1. Consumer Trends and Preferences
4.2. Factors Affecting Buying Decision
4.3. Consumer Distribution channel Adoption
4.4. Observations & Recommendations
Chapter 5. U.S. Frozen Dessert Market: Product Estimates & Trend Analysis
5.1. Product Movement Analysis & Market Share, 2020 & 2028
5.2. Frozen Yogurt
5.2.1. Market estimates and forecast, 2016 – 2028 (USD Million)
5.3. Ice Cream & Gelato
5.3.1. Market estimates and forecast, 2016 – 2028 (USD Million)
5.4. Cake & Pastry
5.4.1. Market estimates and forecast, 2016 – 2028 (USD Million)
5.5. Water & Fruit Puree Based Frozen Desserts
5.5.1. Market estimates and forecast, 2016 – 2028 (USD Million)
5.6. Sweet, Chocolate & Candy
5.6.1. Market estimates and forecast, 2016 – 2028 (USD Million)
5.7. Others
5.7.1. Market estimates and forecast, 2016 – 2028 (USD Million)
Chapter 6. U.S. Frozen Dessert Market: Type Estimates & Trend Analysis
6.1. Type Movement Analysis & Market Share, 2020 & 2028
6.2. Dairy
6.2.1. Market estimates and forecast, 2016 – 2028 (USD Million)
6.3. Vegan
6.3.1. Market estimates and forecast, 2016 – 2028 (USD Million)
Chapter 7. U.S. Frozen Dessert Market: Distribution Channel Estimates & Trend Analysis
7.1. Distribution Channel Movement Analysis & Market Share, 2020 & 2028
7.2. Supermarkets, Hypermarkets & Mass Merchandisers
7.2.1. Market estimates and forecast, 2016 – 2028 (USD Million)
7.3. Eateries & Specialty Shops
7.3.1. Market estimates and forecast, 2016 – 2028 (USD Million)
7.4. Gas Stations & Convenience Stores
7.4.1. Market estimates and forecast, 2016 – 2028 (USD Million)
7.5. Online & D2C
7.5.1. Market estimates and forecast, 2016 – 2028 (USD Million)
7.6. Others
7.6.1. Market estimates and forecast, 2016 – 2028 (USD Million)
Chapter 8. Competitive Analysis
8.1. Key U.S. players, recent developments & their impact on the industry
8.2. Key Company/Competition Categorization (Key innovators, Market leaders, Emerging players)
8.3. Vendor Landscape
8.3.1. Key company market share analysis, 2020
Chapter 9. Company Profiles
9.1. Unilever
9.1.1. Company Overview
9.1.2. Financial Performance
9.1.3. Technology Benchmarking
9.1.4. Strategic Initiatives
9.2. Nestlé
9.2.1. Company Overview
9.2.2. Financial Performance
9.2.3. Technology Benchmarking
9.2.4. Strategic Initiatives
9.3. Froneri International Limited
9.3.1. Company Overview
9.3.2. Financial Performance
9.3.3. Technology Benchmarking
9.3.4. Strategic Initiatives
9.4. Blue Bell Creameries
9.4.1. Company Overview
9.4.2. Financial Performance
9.4.3. Technology Benchmarking
9.4.4. Strategic Initiatives
9.5. Wells Enterprises, Inc.
9.5.1. Company Overview
9.5.2. Financial Performance
9.5.3. Technology Benchmarking
9.5.4. Strategic Initiatives
9.6. Windward Brands LLC
9.6.1. Company Overview
9.6.2. Financial Performance
9.6.3. Technology Benchmarking
9.6.4. Strategic Initiatives
9.7. Tofutti Brands, Inc.
9.7.1. Company Overview
9.7.2. Financial Performance
9.7.3. Technology Benchmarking
9.7.4. Strategic Initiatives
9.8. Cold Stone Creamery
9.8.1. Company Overview
9.8.2. Financial Performance
9.8.3. Technology Benchmarking
9.8.4. Strategic Initiatives
9.9. DD IP Holder LLC (Dunkin’ Brands)
9.9.1. Company Overview
9.9.2. Financial Performance
9.9.3. Technology Benchmarking
9.9.4. Strategic Initiatives
9.10. Dairy Farmers of America, Inc.
9.10.1. Company Overview
9.10.2. Financial Performance
9.10.3. Technology Benchmarking
9.10.4. Strategic Initiatives

List of Tables

1. U.S. frozen dessert - Key market driver analysis
2. U.S. frozen dessert - Key market restraint analysis
3. U.S. frozen dessert market estimates and forecast, by frozen yogurt, 2016 - 2028 (USD Million)
4. U.S. frozen dessert market estimates and forecast, by ice cream & gelato, 2016 - 2028 (USD Million)
5. U.S. frozen dessert market estimates and forecast, by cake & pastry, 2016 - 2028 (USD Million)
6. U.S. frozen dessert market estimates and forecast, by water & fruit puree based frozen desserts, 2016 - 2028 (USD Million)
7. U.S. frozen dessert market estimates and forecast, by sweet, chocolate & candy, 2016 - 2028 (USD Million)
8. U.S. frozen dessert market estimates and forecast, by others, 2016 - 2028 (USD Million)
9. U.S. frozen dessert market estimates and forecast, by dairy, 2016 - 2028 (USD Million)
10. U.S. frozen dessert market estimates and forecast, by vegan, 2016 - 2028 (USD Million)
11. U.S. frozen dessert market estimates and forecast, by supermarkets, hypermarkets & mass merchandiser, 2016 - 2028 (USD Million)
12. U.S. frozen dessert market estimates and forecast, by eateries & specialty shops, 2016 - 2028 (USD Million)
13. U.S. frozen dessert market estimates and forecast, by gas stations & convenience stores, 2016 - 2028 (USD Million)
14. U.S. frozen dessert market estimates and forecast, by online & D2C, 2016 - 2028 (USD Million)
15. U.S. frozen dessert market estimates and forecast, by others, 2016 - 2028 (USD Million)
16. Vendor landscape

List of Figures

1. Frozen Dessert market snapshot
2. Frozen Dessert market segmentation & scope
3. Frozen Dessert market penetration & growth prospect mapping
4. Frozen Dessert value chain analysis
5. Frozen Dessert market dynamics
6. Frozen Dessert market Porter's analysis
7. Frozen Dessert market: Product movement analysis
8. Frozen Dessert market: Type movement analysis
9. Frozen Dessert market: Distribution Channel movement analysis

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